What could be a healthier football snack than a made over quesadilla? Start this super snack with two whole wheat tortillas, spread a thick layer of hummus, sprinkle some vegan cheddar, some salsa, and top with another tortilla. Place on preheated pan. Cook several minutes until browned, Flip. Cook until other side is brown. Take off pan and cool 2 minutes and slice into wedges. Serve with vegan sour cream and salsa on the side.
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Wife, Mother, Certified Health & Nutrition Coach, Italian Vegan Cook, and blogger. Healthy cooking is my passion. I eat, sleep and breathe food. I am addicted to cooking and grocery shopping. My husband might stretch that to obsessed. I enjoy reading blogs, cookbooks, and health & wellness books. I also love listening pod casts, audio books and watching food and health related documentaries. My thirst for knowledge in health is never quenched. I strive to constantly learn and grow.
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