Posts
Tofu scramble is one great way to start the day. This packs lots of vitamins and minerals with all these great veggies. This is my daughter’s favorite, she even has me pack it in a thermos for lunch. My version is tofu, peppers, onions, sweet potato, kale, tofu-dog. Cooked to perfection. It actually tastes like my Grandmother’s Italian hotdog, potato, egg scramble we had growing up. Top it with a little organic ketchup just like you would eggs. I like to top mine with fresh tomato, onion and avocado. No cholesterol in this breakfast. Enjoy.
Wife, Mother, Certified Health & Nutrition Coach, Italian Vegan Cook, and blogger. Healthy cooking is my passion. I eat, sleep and breathe food. I am addicted to cooking and grocery shopping. My husband might stretch that to obsessed. I enjoy reading blogs, cookbooks, and health & wellness books. I also love listening pod casts, audio books and watching food and health related documentaries. My thirst for knowledge in health is never quenched. I strive to constantly learn and grow.
0 comments:
Post a Comment